Payasa Madhuram
Date: September 10, 2024
The Department of Home Science hosted a vibrant Payasam Fest on 10th September 2024 as part of the Onam celebrations . The event, which began at 12 PM in the Food Lab , showcased the culinary expertise and cultural enthusiasm of the department.
The fest was inaugurated by Ms. Manjulin Jacob , Associate Professor and Controller of Examinations (CoE), who symbolically received a bowl of Cherupayar Payasam (green gram payasam) from Sr. Elizabeth Joseph , the Head of the Department. This ceremonial gesture marked the beginning of an event that celebrated tradition, togetherness, and culinary artistry.
The Payasam Fest featured the authentic Cherupayar Payasam, prepared with meticulous care by the students of the department under the guidance of their teachers. The Cherupayar Payasam , served during the inaugural ceremony, was particularly praised for its rich flavor and texture, representing the essence of traditional Kerala cuisine.
The fest was attended by students, faculty, and staff of the college, all of whom expressed their admiration for the event. The attendees lauded the Home Science Department for their dedication and creativity in organizing such a delightful and culturally significant celebration.
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