Dietetics and Food Service Management post graduate programme includes core subjects such as Dietetics, Human Physiology, Public Health Nutrition, Nutrition in Special Conditions, Biochemical Changes in Diseases, Nutraceuticals and Drug Interactions, Diet Counseling, Research Methodology, Food Microbiology, Food Facilities Layout and Equipment, Food Service Management etc., with Project/Dissertation and Internship. The students undergo internship training as a part of their course curriculum in Hospitals and Star Hotels. Thus, the programme covers the core subject that has been designed to build and enhance skills of students to meet industry requirements and succeed in the professional environment. With its dynamic and interesting curriculum, this course aims at producing versatile candidates in the field of nutrition, dietetics and food service management.
Sem | Subject | Paper | Paper Title |
---|---|---|---|
I | Core 1 | PHS1CT01 | Nutrition and Diet in Health |
Core 2 | PHS1CT02 | Applied Human Physiology | |
Core 3 | PHS1CT03 | Advanced Food Science | |
Core 4 | PHS1CT04 | Public Health Nutrition | |
Core 4 Practical | PHS1CP01 | Public Health Nutrition Practical and Field Work | |
II | Core 5 | PHS2CT05 | Dietetics |
Core 6 | PHS2CT06 | Biochemical Changes in Diseases | |
Core 7 | PRM2CT07 | Research Methods and Statistics | |
Core 8 | PHS2CT08 | Nutrition in Special Conditions | |
Practical and Internship | PHS2CP02 | Dietetics Practical and Internship |
Sem | Subject | Paper | Paper Title |
---|---|---|---|
III | Core 9 | PHS3CT09 | Food Service Management |
Core 10 | PHS3CT10 | Quantity Food Preparation and Food Service Techniques | |
Core 11 | PHS3CT11 | Management of Front office and Accommodation | |
Core 12 | PHS3CT12 | Food Facilities Layout and Equipment | |
Practical and Internship | PHS3CP03 | Food Service Management Practical and Field Experience | |
IV | Elective 1 | PHS4ET01 | Food Microbiology and Sanitation |
Elective 2 | PHS4ET02 | Nutraceuticals and Drug Interactions | |
Elective 3 | PHS4ET03 | Nutrition Education and Diet Counselling | |
Elective 4 | PHS4ET04 | Entrepreneurship Development | |
Elective 3 Practical | PHS4EP01 | Nutrition Education and Diet Counselling Practical and Field Experience | |
Dissertation | PHS4D01 | Dissertation | |
Viva Voice | PHS4V01 | Viva Voice |